| August 23,
2006 Bi-Chromatic Banzai Bruisers a.k.a. known as the Kings of Manistee, Michigan By Capt. John King |
| Seldom, if ever, do words
relay the true meaning of what goes on during the course of a morning on
the pond. It's like trying to describe how something tastes, which
is better served thru experience. 8/23/06 started a good week
before planning on the best day we could get away from the shop, as
August is my busiest time of the tackle season. In all honesty, our trip ceased being fun, when 3 of our 4 rod spread had a almost instant triple with only 2 of us onboard. Why?...cuz it was lumpy with more surface wind than waves, and John J's boat has no autopilot. So, trying to maintain boat control, fight fish, net and un-hook fish was more work that the two of us could keep up with! Early Bird vs. the Worm?
Early bird gets the worm...right? Well, in this case the launch
was backed up with a fairly long line of eager crews, all seeking
Salmon. John J wisely suggested we stand by in the parking lot and
let the crowd subside. Time to grab for the donut bag and began
munching on a piece of fried dough and was amazed with this being
mid-week (Wednesday) at the amount of boats stacked up in line.
Manistee's public launch ramps can accommodate 14 boats at a time. The 10 inch flashers and the shorter 2 fly meat rigs came into being after seeing the difficulties presented by fish on your 10 foot diver rods in a 8 foot beam boat. Cutting the distance from the tip of the diver rod by even 2 feet is a big advantage when it comes time to put the fish in the net. My vision when I entered into the tackle manufacturing business in 2004 was to make a pro-grade product, to best standards in the world and make it here in the good old USA. Seeing first hand, under battle conditions in the style of a boat most of you fish from leads to constant improvement. Let the Pole Dancing Begin! By now, we already paid our
cover charge by getting to the ramp early, preparing our own bait and
sizing up the situation. We set up in 60 feet of water, heading west
and nary a mark was on the graph. No boats around us were into fish
either! The time frame was pushing 8am when our first lines went in
the drink. The wind was on the build
and John J patiently get setting rods, and being only two of us onboard,
I had to stay on the wheel, since we had no autopilot. We were in
lumpy 3 foot seas with plenty of surface wind. He set the starboard
out-down (long arm rigger) at 60' and got the port rigger in the 50'
range. Now, we had to riggers down and within a short spell, the
port diver rod was set, and still nary a tap. Which Way.....is the Right Way? All fishermen are created
equal before we leave the launch ramp, or dock! It's when we hit
the cleaning table that separates the men from the boys. One of
the reason I prefer to fish with John J, he knows I'm no big deal, or
blessed with a special magic wand that means instant limit
catches. He's seen the work that goes into be successful when he
crewed for me back in 2002 & 2003, before I retired from being a
charter captain. In fishing/Great Lake trolling everything is about presentation. Get it right and you'll box out early. Get it wrong,......well,.... it's gonna be a long day. Sight, sound and scent all combined in one neat package it what I offer to the world. Matching your colors can not
be overstated. Give me one, or two working colors? Game over!
I'm not trying to confuse the fish, just catch them is another way of
looking at a uncomplicated coordinated attack. Having the same
colors on your divers as what's on your riggers (per side)? Simple
logic should says, "it sure not gonna hurt!" All the hits we had came on 2 colors we had on our paired-up 4 rod spread. Simply put, the port rigger had the 12" Green Bubble/3 Fly Green Bubble Meat and the port diver had the 10" BTI/2 fly Green Bubble Meat Rig. Our starboard set was the Blue Bubble/3 Fly Meat Rig on the right-side rigger. The starboard diver was towing a 10" BTI Blue Bubble/2 Fly Blue Bubble Meat Rig. Two colors working in tandem with each other makes for a presentation that will wreck havoc on the fish!
|
|
Way Too Much! Cackle on the radio was the fishing slowed down for the fleet and the fish that were taken were in the 40 to 60 foot depths, where the thermocline was. The depths we fished were deeper, more like 60 to 80 feet down, in the colder water. Our Speed & Conditions Reasons behind trip? small boat still
means limit catches Is the world watching me? Secret New Product Debut? seas lumpy, no autopilot Set lines, net fish, take pictures, box fish, control boat. just 2 of us.
|
First 2 fish, released Juvenile, blue bubble |
| Sticky black hooks = product enhancement
Hot rigs and fish box |
Caliber of Weapons
What was used? What were the colors? How about depth and speed? What was the best trolling direction?
I purposely closed this article out with the rigs we used.
Why? Part of the answer is when we're fishing, seldom if ever a
thought is given to who designed and makes the tackle in the
water. My intensity level is directed at one thing, what that
being trying to establish a pattern that will help catch the next fish.
The fish have a silent voice that tells you the whole story on how to
catch them, but it's laid out in a series of brain teasing clues. Put the
pieces of the puzzle together and you're all set. Miss a piece, or
two of the jig-saw puzzle?...... it's a trip back to square one with random and
very scattershot results